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As proprietors of Chateau de Beaucastel in Chateauneuf-du-Pape, and producers of La Vieille Ferme from the Cotes du Ventoux and Luberon, the Perrin family has demonstrated exceptionally high standards for nearly a century. Jean-Pierre and Francois’s father, Jacques Perrin, was a gifted winemaker who brought world renown to the family domaine, introducing innovative techniques in the cellar, such as flash-heat exchange for maximum extract, integrated pest-control and organic farming practices in the vineyards. Now the next generation of winemakers has joined Jean-Pierre and Francois – Pierre, Marc, Thomas and Matthieu – to continue the proud family tradition.