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Jimbo's Liquors

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  • (970) 927-3360
  • jimbosliquors@yahoo.com
  • www.jimbosliquorstore.com

  • 128 Basalt Center Cir, Basalt, CO 81621, USA

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29 different herbs and spices are sourced all around the world to make Noilly Prat Rouge. Among them Sweet orange from Spain, Cinnamon from Sri Lanka, Cinchona bark from Ecuador, cloves from Madagascar and Cocoa beans from Venezuela.

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